Apple Turnovers

INGREDIENTS:

2-3 Apples- Peeled & Diced

Cinnamon

Light Brown Sugar

Gluten Free Puff Pastry Dough

Melting Chocolate

1/2tsp. Cinnamon

1T Margarine

DIRECTIONS:

Lay Out Puff Pastry Dough- If Frozen, Defrost Completely

Mix Together Diced Apples, Cinnamon, Sugar & Margarine

Stuff Dough and Pinch Ends

Bake on 350* Until Light Golden Brown

Drizzle with Melted Chocolate