Bacon Wrapped Eggs

INGREDIENTS:

Bacon

6 Eggs

Any Veggies You'd Like to Add in Egg Mixture

INSTRUCTIONS:

Beat Eggs

Add Any Veggies You'd Like, Into Your Egg Mixture

Line a Cast Iron Skillet with Bacon All The Way Around in a Circle (Will Overlap A Bit to Ensure No Holes for Eggs to Drip Through)

Add Egg Mixture Atop Bacon

Wrap Up Eggs with Bacon- Enclose It All

Bake in Oven on 400* for about 20 Minutes- or Until Lightly Golden Brown and Eggs Fully Cooked