French Onion Pork Chops

INGREDIENTS:

Pork Chops- About 4

2 Onions

2T Margarine

1T Oil

1C Beef Stock

.5C White Wine

Salt & Pepper to Taste

2 Garlic Cloves- Minced

About 4 Slices Cheese(or Shredded)- Mozzarella/Swiss

DIRECTIONS:

Dice Onions- Sautee Until Golden Brown

Add In Beef Stock

Add In Wine

Season with a Layer of Salt & Pepper

Season Pork Chops with Salt & Pepper on Each Side Lightly

Place Pork Chops in Skillet with Onion Mixture

Sear Pork Chops About 3 Minutes Each Side

Cover Pork Chops in Cheese, Let Melt

Baste Steaks in Onion Mixture Atop