Slow Cooker Brisket

INGREDIENTS:

Brisket- YUM!

2-3 Sweet Potatoes

1 Onion- Sliced in thin Rings

Salt & Pepper to Taste

DIRECTIONS:

Slice Onion into Thin Rings and Line the Bottom of Crock Pot with Half of Onion Rings

Dice Up Sweet Potatoes.

Place Half of Diced Sweet Potatoes Atop Onion Rings

Place Brisket Atop Potatoes

Salt & Pepper Brisket- Covering a thin Layers Worth of Each

Place Remainder Onion Rings Atop Brisket

Top Off with Remainder Diced Sweet Potatoes

Cover with Water & Cover with Lid

Cook on High for About 10 Hours, Then on Low for About 2 Hours